Guaranteed quality

100% ibérico bellota ham

Free shipping to Spain

orders over 70€

Fast delivery

24h to 48h

Secure payment

SSL Platform


The Oscars of the food world: the Great Taste Awards, the annual haute cuisine contest organized by The Guild of Fine Food in London.

Great Taste Award 2012

“Best Iberico acorn-fed Ham”

Great Taste Award 2013

“Best Iberico acorn-fed Ham”

Great Taste Award 2014

“Best Iberico acorn-fed Ham”

Great Taste Award 2015

“Best Iberico acorn-fed Ham”


  • The best raw material: «acorn-fed, 100% Iberian»
  • Limited production, quality guaranteed
  • We raise these pigs on our farm: an unusual and much needed practice to ensure the best quality

Centuries of History and Tradition

In 2019 our products can be found in China, Mexico, Australia, Singapore, Thailand or the Caribbean and throughout the entire European Union. We hope to continue expanding our borders, too.
The fifth generation of highest quality breeders and entrepreneurs is still represented by the Domecq family: Juan Pedro, Teresa and Isabel.

Gastronomy and Curiosities

Gastronomy news, events and curiosities about the universe of gourmet ham


Artisan food is food produced following an artisanal process, either completely by hand or with the help of manual tools or even mechanic ones just as long as the direct manual contribution of the artisan remains the most important part of the finished product. 100%...

read more


This job of “Ham Master” is a mistery to most people, but if you visit in Spain, the area of Jabugo or Guijuelo (the two main areas where Iberico Ham is produced), you’ll find that we’re talking about proffesionals with a great prestige. In the jargon of the Spanish...

read more

Ham storage

The adequate storage of a 100% Iberico Bellota Hamis essential to ensure we can take full advantage of its outstanding qualities. In order to make sure it is done correctly we must start by finding it a storage area which guarantees a ventilated, clean and dry...

read more

Gastronomía y Cultura

Si quieres estar al día de novedades gastronómicas, mercadillos y de curiosidades sobre el universo del jamón de bellota 100% ibérico, suscríbete a nuestra newsletter.

¡Te has suscrito correctamente!