Set Ibérique

• Acorn-fed 100% Iberico Bellota Ham + personalized handmade plate for Juan Pedro Domecq Hams.
• From Mamellado-lampiño breed pigs
• Free Raised
• Craft curing an average of 42 months
  
• 6 times winner as "Best 100% Iberian Bellota Ham" in the world contest "Great Taste Awards

Acorn-fed 100% Iberian Ham technical sheet - Juan Pedro Domecq Hams

Formats:

• (whole piece)
• boneless
• Sliced (80 gr. sachets)
• Sliced (whole piece)
  

Reward: